My son said these are very similar to the almond magnums. They are very easy to make, but you have to do these in 2 stages so plan in advance. You also need lolly moulds. Makes 6-8 Nutritional information Per Serving 415 Kcals 34.6g fat 9.8g net carbohydrates (of which 6.5g sugar, 6.4g fibre) 12.7g Protein 400g full fat yoghurt (I use Total Full Fat) 100g full fat cream cheese 150g almond butter (can use any nut butter to suit – recipe in Pantry Chapter) 20g almond flakes,